This is our biggest Fat Tuesday/Mardi Gras celebration yet!  Though in all fairness, the most we did to celebrate in the past was eat on Mardi Gras paper plates! This year, aside from the decorating, and the King Cake and watching Disney’s The Princess and the Frog (set in New Orleans and gorgeous!) we also had a yummy Fat Tuesday dinner! Peggo made AMAZING Monte Cristo sandwiches, and we all loved them! She followed the recipe from the Blue Bayou restaurant in New Orleans Square in Disneyland (recipe below) and it was seriously dee-lish!  Though I wasn’t able to capture…